HANDMADE IN STORE
From our sausages and burgers to our pies and sausage rolls, much of our produce is handmade in store by our butchers and deli staff, using the finest quality, locally sourced meat and ingredients to ensure the best flavour.
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REGIONAL PRODUCE
We are renowned for our faggots, a regional favourite, as well as our haslet and traditional pork pies, all handmade made in the shop. We also champion other local, regional foods such as Cropwell Bishop Stilton, Lincolnshire Poacher and Red Leicester cheese.
FRIENDLY TEAM
All our team are passionate about butchery and food. They have excellent knowledge of our produce, from suppliers to butchery cuts and cooking methods and they are always on hand and willing to give advice.
SHAPING THE FUTURE
We recognise the importance of finding and developing new talent, to pass the craft of butchery onto the next generation. Both of our senior butchers, Dave & Adrian began their careers as apprentices and they now pass their skills onto new apprentices, who are trained in our shop.
AWARD WINNING
Our sausages and burgers have won multiple local and national awards, year after year and are renowned for their excellent flavour. You can see our trophies and rosettes proudly displayed in store!